Business processes re-engineering in agrifood sphere as a factor of ensuring food safety and quality
dc.contributor.author | Kalashnyk, O. V. | |
dc.contributor.author | Moroz, S. E. | |
dc.contributor.author | Vovk, M. O. | |
dc.contributor.author | Калашник, Олена Володимирівна | |
dc.contributor.author | Мороз, Світлана Едуардівна | |
dc.contributor.author | Вовк, Микола Олександрович | |
dc.date.accessioned | 2020-09-22T17:49:25Z | |
dc.date.available | 2020-09-22T17:49:25Z | |
dc.date.issued | 2020 | |
dc.description | Kalashnyk O., Moroz S., Vovk M. Business processes re-engineering in agrifood sphere as a factor of ensuring food safety and quality. Management of the XXI century: globalization challenges. Issue 3: [collective monograph] / in edition I. Markina. Prague. Nemoros s.r.o. 2020. Czech Republic. P. 282-286. | uk_UA |
dc.identifier.isbn | 978-611-01-1948-1 | |
dc.identifier.uri | https://dspace.pdau.edu.ua/handle/123456789/8474 | |
dc.subject | re-engineering, state food security | uk_UA |
dc.title | Business processes re-engineering in agrifood sphere as a factor of ensuring food safety and quality | uk_UA |
dc.type | Monograph | uk_UA |
local.department | 3.6 Кафедра підприємництва і права | uk_UA |