Food security and valuve of the vegetable crop in agroindustrial production
| dc.contributor.author | Tomilin, O. O. | |
| dc.contributor.author | Томілін, Олексій Олександрович | |
| dc.date.accessioned | 2020-11-27T07:34:33Z | |
| dc.date.available | 2020-11-27T07:34:33Z | |
| dc.date.issued | 2019 | |
| dc.description | The article defines the role of the vegetable industry in solving the problems of formation and development of agro-industrial production and the needs of state regulation of food security in the country. It has been proved that public policy should be based on optimal growth rates of different sectors and sectors of the national economy, while maintaining macroeconomic proportions in the fields related to agro-industrial production. Effective development of the vegetable industry in today's market conditions requires the most effective structural state policy and more substantial financial support. | uk_UA |
| dc.identifier.uri | https://dspace.pdau.edu.ua/handle/123456789/8868 | |
| dc.subject | vegetable industry, food security, agro-industrial production | uk_UA |
| dc.title | Food security and valuve of the vegetable crop in agroindustrial production | uk_UA |
| dc.type | Book chapter | uk_UA |
| local.department | 5.6 Кафедра фінансів, банківської справи та страхування | uk_UA |