QUALITY AND SAFETY OF FOOD AS A COMPONENT OF FOOD OF SAFETY
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Date
2019
Authors
Yudicheva, O. P.
Kalashnyk, O. V.
Moroz, S. E.
Kalian, O. S.
Мороз, Світлана Едуардівна
Калашник, Олена Володимирівна
Кальян, Олександр Сергійович
Journal Title
Journal ISSN
Volume Title
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Abstract
Description
Yudicheva O., Kalashnyk O., Moroz S., Kalian O. (2019). Quality and safety of food as a component of food of safety. Security of the XXI century: national and geopolitical aspects : Collective monograph. Nemoros s.r.o. Prague, 319-326.
Keywords
Food Safety, food industry, food safety management.